Dinner
Served Monday - Wednesday at 4:30pm
Thursday - Sunday at 4pm
STARTERS
Edamame / 6.5
sea salt, sriracha, ponzu
GF Fresh Guacamole / 9.5
warm tortilla chips, chili lime salt
Thai Lettuce Wraps / 9
grilled chicken, carrot, parsnip, squash, spicy ponzu, peanut sauce
GF Smoked Duck Nachos / 12.5
black beans, pepper jack cheese, salsa, guacamole
Beer Battered Cheese Curds / 8.5
local WI white cheddar curds with creamy chipotle sauce & spicy ketchup
Urban Wings / 10.5
buffalo style w/ celery salad
SNACKS
Signature Chili / 5
turkey,black beans, crème fraiche, cheddar
GF Charred Cauliflower / 6.5
sumac, curry yogurt sauce
GF Grilled Asparagus / 5
lemon oil, pecorino cheese
Baby Portabellas w/Truffle Oil / 6.5
filled with blue cheese bacon
Jalepeno Mac & Cheese / 7.5
jalapeno fondue, crunchy panko
GF Sweet Potato Fries / 7
spicy ketchup, saffron mayo
Warm Pretzel / 7.5
jalapeno fondue
GF Crispy Brussels Sprouts / 6.5
red wine vinaigrette, bacon
STARTER SALADS
[add chicken 4, shrimp or salmon 7]
Small Caesar / 6
house made dressing, warm crouton, pecorino romano cheese
GF Beet Salad / 8 .5
roasted beets, micro greens, goat cheese, crispy shallots, honey dijon dressing
GF Local Greens / 8
white balsamic vinaigrette, marcona almonds, citrus, radish, pecorino cheese
ENTREE SALADS
GF Thai Grilled Steak / 15
arugula, basil, mint, cilantro, carrot, radish, onion, tomato, hearts of palm, ginger vinaigrette
Grilled Salmon Salad / 15.5
spring greens, fresh citrus, asparagus, red onion, orange, vinaigrette
Grilled Chicken Caesar / 13
warm crouton, homemade dressing, pecorino romano
Fresh Market Salad / 13.5
arugula, spring mix, onion, tomato, cucumber, carrot, olive, chickpeas, sunflower seeds, white cheddar, egg, pretzel bun, buttermilk ranch
BURGERS & MORE
Choice of fries or warm lime tortilla chips
[sub sweet fries or tots for 2]
Peterson Farms Local Burger / 13
shank, short rib, chuck & brisket patty, russian mayo, cornichons, crispy onions, mustard, white cheddar (add fried egg, avocado or bacon for 1)
Road House Burger / 14.5
Peterson Farms beef, BBQ pulled pork, crispy onion, pickles, white cheddar, bacon, jalapeno fondue
Spicy Lamb Burger / 14
goat cheese, pico de gallo, sriracha mayo
Kadejan Farms Turkey Burger / 12.5
arugula, tomato, red onion, pepper jack, guacamole, sriracha mayo
Salmon Burger / 13.5
sprouts, cilantro, apricot glaze, mango salsa
Grilled Shrimp Tacos / 14
guacamole, lettuce, sprouts, sriracha mayo, pico de gallo [add additional taco for 6]
HEALTHY ZONE
Asian Beef Kabobs / 17.5
red pepper, slaw, garlic ginger dipping sauce, asian dipping sauce
GF Simply Grilled Salmon 17
apricot glaze, wild rice succotash
GF Simply Grilled Chicken / 14
apricot glaze, wild rice succotash
Veggie Burger / 12
carrot, sprout, cilantro, sweet soy, provolone cheese, housemade BBQ
GRILLED PIZZAS
Tomato & Avocado /12.5
fresh mozzerella, basil, white balsamic
Prosciutto & Pear / 13
prosciutto, poached pear, blue cheese, arugula, balsamic reduction
CHEF’S SIGNATURES
GF Seared Duck Breast / 19
port cherry sauce, grilled polenta, crispy brussel sprouts, bacon, red wine vinaigrette
GF Smoked Pork Chop 23
cider glaze, apple chutney, parmesan risotto, reduced balsamic
Grilled Steak Urban / 25
blue cheese bacon & shiitake crusted medallions, sautéed spinach, hash, guinness sauce
GF BBQ Ribs / 19 half / 26 full
house smoked St. Louis pork, jalapeño mac & cheese, french fries
ENTREES + PASTAS
GF Chicken Curry / 15.5
house made curry sauce, spinach, chickpeas, lime rice
Crispy Caprese Chicken / 17
mozzarella and basil stuffed chicken breast, rustic tomato sauce, grilled asparagus, focaccia toast
Whiskey Soy Salmon /19.5
lo mein noodles, fresh mixed stir fry vegetables
Northwood’s Walleye / 23
roasted walleye, wild rice succotash, lemon burre blanc
Big Momma’s Meatball / 17
meatball stuffed with mozzarella, rustic tomato sauce, angel hair pasta, parmesan
